Japan Seaweed Protein Market Expected to Hit USD 49.24Bn by 2030, Says DataM
The Japan Seaweed Protein Market is valued at USD 59.8 million in 2024 and is projected to reach USD 107.7 million by 2030, growing at a CAGR of 10.3%.   This growth is driven by Japan's established seaweed consumption culture, advanced aquaculture infrastructure, continuous innovations in extraction technologies, and expanding applications in food, nutraceutical, and cosmetic sectors....
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